It has been observed that there is a marked decline in the consumption of all the cereal items over the period 1987-88 through 2001-02 in almost all the States and in both rural as well as urban areas with the reduction being particularly sharp in the case of the smaller cereal items, e.g.,...

This paper relates different subjective approaches to wellbeing to different traditions of economic analysis. The dominant formula of ‘Subjective Well-Being’ is attractive because it promises a direct measure of utility, but other approaches bring different strengths to policy evaluation....

Myanmar had one of the lowest confirmed COVID-19 caseloads in the world in mid-2020 and was one of the few developing countries not projected to go into economic recession. However, macroeconomic projections are likely to be a poor guide to individual and household welfare in a fast-moving...

Purpose The purpose of this paper is to evaluate the effects of price and income changes on food and nutrient demand of rural households by including own-produced food and production-side effects in the demand estimation to correct potential measurement bias in the income and price elasticities...

As criticism over America’s food policy has grown, many scholars have offered suggestions for reform. Complementing this body of scholarship, The Farmer In Chief identifies and assesses recent changes to federal laws and policies as they affect ‘local food’ and describes local farmers’...

Despite the increasing global concern of improving food security, the determinants of food insecurity at household level in the rural areas have been poorly known. Therefore, the aim of this study was to analyze determinants of food insecurity at household level. A total of 383 households were...