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Heritage entrepreneurship and ecotourism : a new vision on ecosystem protection and in-situ specific activities for cultural heritage consumption

Vasile, Valentina; Surugiu, Marius-Rǎzvan; Login, … - In: Revista română de economie 42 (2016) 1, pp. 139-154

Persistent link: https://www.econbiz.de/10011546127

Protected area visitor willingness to participate in site enhancement activities

Weaver, David Bruce - In: Journal of travel research : a quarterly publication of … 52 (2013) 3, pp. 377-391

Persistent link: https://www.econbiz.de/10009749824

Nature and impacts of tourism development facilities and activities on the livelihoods of communities in Musina Municipality

Ramaano, Azwindini Isaac - In: Tourism planning & development 20 (2023) 4, pp. 696-720

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Distinction through ecotourism : factors influencing sustainable consumer choices

Negacz, Katarzyna - In: Scandinavian journal of hospitality and tourism 21 (2021) 5, pp. 514-530

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Complexity in balancing conservation and tourism in protected areas : contemporary issues and beyond

KC, Birendra - In: Tourism and hospitality research : THR 22 (2022) 2, pp. 241-246

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Management of the sustainable development of the Baikal natural territory in Russia

Kirillov, Sergey; Slipenchuk, Mikhail; Zengina, Tatiana - In: International journal of innovation and sustainable … 10 (2016) 1, pp. 57-68

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Sustainable tourism : a comprehensive literature review on frameworks and applications

Hashemkhani Zolfani, Sarfaraz; Sedaghat, Maedeh; … - In: Economic research 28 (2015) 1, pp. 1-30

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The concept of sustainable rural tourism development in the face of COVID-19 crisis : evidence from Russia

Polukhina, Anna; Sheresheva, Marina; Efremova, Marina; … - In: Journal of risk and financial management : JRFM 14 (2021) 1/38, pp. 1-19

In the context of globalized processes, the importance of the sustainable development concept in solving the problems of local tourism systems development is growing. Unprecedented challenges caused by the COVID-19 crisis in the tourism sector, on the one hand, questioned the possibility of...

Persistent link: https://www.econbiz.de/10012417761

Of guinea pigs and tourists : sustainable development, sustainable tourism, and "local food" in Cusco, Peru

Westmont, V. Camille - In: Tourism planning & development 18 (2021) 1, pp. 45-67

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Assessing sustainable practices and managerial approaches in the hotel industry : a comparative case study

Vávrová, Jitka Němečková; Červová, Lenka; … - In: Journal of entrepreneurship, management and innovation … 20 (2024) 3, pp. 46-61

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