examined the supply and demand factors that affect media coverage of new food technologies and the impact on public perceptions … and consumer behavior toward food that utilizes these technologies. We start with a discussion of the ways in which the … media reporting of new agricultural and food technologies, especially biotechnology, in terms of both their agenda setting …

Trust is important for the perception of many types of risk, including those relating to genetically modified (GM) food … GM food, an exploratory factor analysis with Promax rotation reveals public classification of three common institutional … with the greatest resources and responsibilities for ensuring the safety of GM food should be seen as an important obstacle …