Showing 1 - 10 of 54
Persistent link: https://www.econbiz.de/10014633427
Persistent link: https://www.econbiz.de/10015192951
Persistent link: https://www.econbiz.de/10015192995
Persistent link: https://www.econbiz.de/10014575201
Persistent link: https://www.econbiz.de/10014228861
Persistent link: https://www.econbiz.de/10015338593
This research examines how oral haptics (due to hardness/softness or roughness/smoothness) related to foods influence mastication (i.e., degree of chewing) and orosensory perception (i.e., orally perceived fattiness), which in turn influence calorie estimation, subsequent food choices, and...
Persistent link: https://www.econbiz.de/10010797530
Persistent link: https://www.econbiz.de/10010401142
Persistent link: https://www.econbiz.de/10011996684
Persistent link: https://www.econbiz.de/10011614561