Efforts to digitize Indonesia's education sector are ongoing, however the unprecedented Covid-19 pandemic escalated the need for reform (UNICEF, 2021). Due to school closures and the enactment of socia distancing measures, teachers and students had to adjust to online learning and adopt...

The government's intention to create a fair e-commerce ecosystem for MSMEs by restricting imports through e-commerce has failed to achieve its original goals. While its positive impact remains unseen, it has closed the channels for some MSMEs to access foreign supplies. Instead of closing the...

Effective implementation of Government Regulation (GR) No. 28/2024 on addressing excessive sugar, salt, and fats (SSF) consumption requires robust front-of-pack nutrition labeling (FoPNL) technical guidelines that prioritize public health while incorporating phased implementation. Interpretive...

Increasing blue foods production and consumption to reach its potential is critical for achieving food security and the eco-regionalization of the food system. Increasing blue food consumption requires a market approach with a focus on the availability, accessibility, market growth phases, and...

Securing national regulation(s) on food loss and waste (FLW) is essential for the effective, comprehensive, and unified management and policy implementation of FLW, ensuring standards are consistent countrywide and local initiatives and targets are aligned with national waste reduction goals....

Maize is important for the economy as its output is widely used as raw material and intermediate goods by downstream sectors such as feed (62.72%) and processed flour (11.40%). Additionally, maize is the agricultural sector with the third-highest value-added, after rice and palm oil. Compared to...