Showing 1 - 10 of 103
Healthy diets have been characterized as responding to four universal principles--nutrient adequacy, dietary diversity, macronutrient balance, and moderation. With rising incomes, diet concerns globally have shifted from inadequacy of nutrients and lack of diversity, to lack of balance and...
Persistent link: https://www.econbiz.de/10014495399
Persistent link: https://www.econbiz.de/10012507613
Persistent link: https://www.econbiz.de/10000958927
The main purpose of this Guiding Framework document is to present the key elements of a Nutrition Public Expenditure Review (NPER) and offer guidance, practical steps, and examples on carrying out an NPER. It targets a wide-ranging audience, including country nutrition policy makers, development...
Persistent link: https://www.econbiz.de/10013181631
Nutrition investments affect human capital formation, which in turn affects economic growth. Malnutrition is intrinsically connected to human capital-undernutrition contributes to nearly half of child mortality, and stunting reduces productivity and earnings in adulthood. Improving nutrition...
Persistent link: https://www.econbiz.de/10013413872
En 2017, el Marco de Inversión en la Nutrición sentó las bases para las inversiones transformadoras en nutrición, lo que culminó en firmes compromisos de donantes y países en la Cumbre sobre Nutrición para el Crecimiento celebrada en Tokio en 2021. Hoy, a solo seis años de 2030, cuando...
Persistent link: https://www.econbiz.de/10015114436
Most welfare measures, including food expenditure and diet quality, are based on household aggregates and assume an equal or equitable distribution of resources among members within the household. But it is unlikely that resources are distributed equally or equitably within most households. As...
Persistent link: https://www.econbiz.de/10013415173
This paper calculates and compares the minimum cost of a recommended diet across four countries in South Asia. The analysis finds that the cost of a recommended diet is highest in the smaller countries, such as Bhutan and Nepal, but because of differences in purchasing power, more households are...
Persistent link: https://www.econbiz.de/10012521747
Where and how cities grow will influence food production and the risks to food production. This paper estimates the overlap of future urban expansion in 2040 and 2100 with current crop and livestock production under different climate scenarios. First, it finds that urban areas will expand most...
Persistent link: https://www.econbiz.de/10014312643
This paper uses two years of agriculture census data to build a panel dataset that consists of all the small towns in Bhutan. This dataset is used to estimate the impact of irrigation gaps and drought on the yields of paddy, maize, and other crops. The paper compares the estimated impacts from a...
Persistent link: https://www.econbiz.de/10014312644