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Crop substitution in the estimation of economic benefits due to ozone reduction
Brown, Deborah; Smith, Martha - In: Journal of Environmental Economics and Management 11 (1984) 4, pp. 347-362
Persistent link: https://www.econbiz.de/10005293661
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An economic perspective on fisheries levies
Haynes, Jos - In: Quarterly review of the rural economy 7 (1985) 4, pp. 344-351
Persistent link: https://www.econbiz.de/10001006911
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Foreign involvement in the Australian fishing industry
Kingston, Anthony G.; Brown, Deborah - 1993
Persistent link: https://www.econbiz.de/10000881716
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Australian aquaculture : industry profiles for selected species
Brown, Deborah; VanLandeghem, Koenraad; Schüle, Michael - 1997
Persistent link: https://www.econbiz.de/10000961858
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Consumer Perception of Food-Borne Illness Risks Before and After the 2006 E. Coli Events
Brady, John T.; Li, Peace; Brown, Deborah - In: Family and consumer sciences research journal 37 (2009) 4, pp. 456-465
Persistent link: https://www.econbiz.de/10008258538
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From Patañjali to the "Gospel of Sweat" : yoga’s remarkable transformation from a sacred movement into a thriving global market
Munir, Kamal; Ansari, Shahzad Shaz; Brown, Deborah - In: Administrative science quarterly : ASQ 66 (2021) 3, pp. 854-899
Persistent link: https://www.econbiz.de/10012608471
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Asia Pacific markets for seafood
Smith, Perry; Brown, Deborah; MacKelvie, Lisa - 1992
Persistent link: https://www.econbiz.de/10000850556