This paper adopts a simple empirical approach to estimate vulnerability to food inadequacy using cross-section data from the 2001 Timor-Leste Living Standard Measurement Survey. This measurement is based on the assumption that households are exposed to the same kind of shock. It is found that...

Using household level data this paper provides systematic evidence on the employment impact of the National Rural Employment Guarantee Scheme in three Indian states: Rajasthan, Andhra Pradesh and Maharashtra. We model this as a two stage Heckman procedure where we model selection for NREGS in...

In response to the Deaton–Dreze (2009) explanation of a downward shift in the calorie Engel curve in terms of lower requirements due to health improvements and lower activity levels, we have developed an alternative explanation of changes in the consumption of calories, protein and fats over...

The present analysis seeks to build on household economics literature by focusing on who in fact has most say in cooking-the female spouse, the husband or a senior female member/ the mother-in-law-and how this role is shaped by a diversity of factors (e.g. caste, type of family, demographic...

Recent high rates of economic growth in India have been accompanied by major dietary transitions. Using a nationwide household survey, India Human Development Survey 2005, this paper estimates the impact of such transitions on the incidence of non communicable diseases (NCDs) such as diabetes,...

The present paper uses primary household level data collected in 2007-08 for the rural sector of three Indian states, Andhra Pradesh (AP), Maharashtra and Rajasthan, to evaluate the impact of the Targeted Public Distribution System (TPDS) in these three states. The paper presents a basic profile...

This paper uses a simple empirical approach to estimate vulnerability to food inadequacy using a cross-section data from the 2001 Timor-Leste Living Standard Measurement Survey. This measurement is based on the assumption that households are exposed to the same kind of shock. We find that the...

A key feature of the economic transformation has been the change in the nature of the Indian diet. As global markets integrate and communication becomes better, diet transitions are unavoidable. There is a move away from inferior to superior foods and a substitution of traditional staples by...