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Nutrition concerns and food waste are a priority for the European Union, and the implementation of Green Pact policies … is of major interest to all those involved in the food chain sector. The main purpose of this paper is to conduct an in … directions on Green Deal policies in the food chain. 672 documents published between 2000 and 2021 were identified in the Web of …
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Research to identify initiatives to reduce food waste (FW) in Romania is quite limited, and existing studies at the … scale. In this context, the aim of the paper is to highlight good practices for preventing and reducing food waste in the EU …, projects and platforms, organizations involved in volunteering, food banks, mobile applications, social innovation, corporate …
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to reduce unfair trading practices in the food supply chain. The secondary purposes are describing the economic reasons … of using bio certification and perspectives of using web trading platforms among food producers. Design …/methodology/approach: Data collection included face-to-face interviews with 15 Austrian and German farmers who operate on bio food markets as …
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for food products. Pursuing this, a documentary study was carried out, analyzing the situation of using private brands on …
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