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PERCEPTION OF CORRELATION BETWEEN HUMAN HEALTH AND HEALTHY NUTRITION BY YOUNG CONSUMERS IN GEORGIA

Mghebrishvili, Babulia; Poletaeva, Nino - 2025

’, but also of the wide society’s problems, as, in their opinion, human health directly depends on healthy nutrition. Only … correlation of health with the consumed food products and diet regime. The authors regards that individual should understand the … dangers caused by consumption of unhealthy food consumption for human health. On the basis of the results of conducted survey …

Persistent link: https://www.econbiz.de/10015336650

Social influencers and healthy nutrition : the challenge of overshadowing effects and uninvolved consumers

Mettenheim, Walter von; Wiedmann, Klaus-Peter - In: Journal of food products marketing : innovations in … 27 (2021) 8/9, pp. 365-383

Persistent link: https://www.econbiz.de/10012821526

Determination of commodity characteristics of emulsion based on low-methoxylated pectin for dishes of the "Eat Healthy" system in the restaurant service

Nikitchina, Tatiana; Manoli, Tatiana; Lebedenko, Tetiana; … - In: Technology audit and production reserves 5 (2021) 3/61, pp. 21-25

Persistent link: https://www.econbiz.de/10013167625

Examining consumer adoption and perception of mobile money in Ghana

Mensah, Edwin Clifford; Kang, Zhixin - In: International journal of electronic finance : IJEF 9 (2016) 1, pp. 18-41

Persistent link: https://www.econbiz.de/10011721069

An analysis of consumer perception towards supermarket and online shopping : a systematic review

Jain, Shagun; Shivnani, Tina; Babu, Jampala Maheshchandra - In: International journal of electronic marketing and … 15 (2024) 2, pp. 161-180

Persistent link: https://www.econbiz.de/10015063935

Consumer online purchase behaviour : perception versus expectation

Shareef, Mahmud Akhter; Kumar, Vinod; Kumar, Uma; … - In: International journal of Indian culture and business … 11 (2015) 3, pp. 275-288

Persistent link: https://www.econbiz.de/10011630113

Customers' perception of fish fast-casual restaurants

Castellini, Alessandra; Samoggia, Antonella - In: Journal of food products marketing 24 (2018) 3, pp. 348-371

Persistent link: https://www.econbiz.de/10011880360

Health as determinant of the development of the organic food market

Szalonka, Katarzyna; Światowy, Grażyna; Witek, Lucyna - In: Acta scientiarum polonorum / Oeconomia : czasopismo … 15 (2016) 3, pp. 115-122

Persistent link: https://www.econbiz.de/10011647923

Consumer's perception of fruit innovation

Samoggia, Antonella; Nicolodi, Stefan - In: Journal of international food & agribusiness marketing … 29 (2017) 1, pp. 92-108

Persistent link: https://www.econbiz.de/10011800073

EU provisions: health & consumer protection in terms of intellectual property rights

Plotnic, Olesea; Ciochina, Elena - In: Eastern European journal for regional studies 6 (2020) 1, pp. 137-149

Persistent link: https://www.econbiz.de/10012546994