This study evaluates the effectiveness of supplementary food program that was aimed to help the children to maintain their health when facing the 1997/98 economic crisis in Indonesia. To do so we apply difference-in-difference method for two different kinds of sample: unmatched and matched one....

The objective of this paper is to assess the economic and poverty impact of wheat research in China and the contribution of CIMMYT. Our results show that wheat research conducted by China and CIMMYT contributed significantly to increases in wheat production in China. These research benefits...

The study investigates the relative importance of supply-side and demand-side factors of household food security through a logistic regression analysis applied to data collected from 247 sample households in Southern Ethiopia. Among the nine factors included in the model, seven were identified...

OLS and 2SLS regressions and cross-sectional county data are used to examine the major determinants of poverty and income inequality in rural counties of West Virginia. The empirical findings confirm the possibility of simultaneity between poverty and income inequality. Poverty is the main...

The ability of food stamps to ameliorate food insufficiency in the U.S. is estimated with self-selection models which incorporate the systematic differences between eligible food stamp participants and non-participants. The analysis is performed with a sample of eligible households from the 1992...

In this paper, we estimate the effect of food prices on food insecurity for SNAP recipients using data from the Current Population Survey and the recently published Quarterly Food At Home Price Database. We form a local food price index based on amounts of food for a household of four as...

On a given school day, over 31 million lunches and 10.1 million breakfasts are served to children in participating American schools through the USDA National School Lunch and School Breakfast Programs. The United States Department of Agriculture reimburses schools for some or all of their costs....

A comprehensive analysis of food demand and nutrient consumption using recent, representative household survey data from Malawi is presented. Expenditure and price elasticities have been estimated for 20 food groups using a quadratic almost ideal demand system based on 4 income groups identified...

This paper analyzes the effect of access to different types of food outlets on households’ food insecurity levels. Two years (2004 and 2005) of Current Population Survey – Food Security Supplement data are matched with MSA-level data on store counts of Wal-Mart Supercenters, small food...

This research seeks to understand the role of information, in the form of media campaigns, and changes in transaction costs, in the form of online applications and call centers, in the growth in county-level SNAP caseloads. We find that SNAP radio advertisements are associated with a small...