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Applying industry practices to promote healthy foods : an exploration of positive marketing outcomes
Bublitz, Melissa G.; Peracchio, Laura A. - In: Journal of business research : JBR 68 (2015) 12, pp. 2484-2493
Persistent link: https://www.econbiz.de/10011399520
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The experiential pleasure of food : a savoring journey to food well-being
Batat, Wided; Peter, Paula C.; Moscato, Emily M.; … - In: Journal of business research : JBR 100 (2019), pp. 392-399
Persistent link: https://www.econbiz.de/10012023815
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FsQCA in corporate bankruptcy research : an innovative approach in food industry
Boratyńska, Katarzyna T. - In: Journal of business research : JBR 69 (2016) 11, pp. 5529-5533
Persistent link: https://www.econbiz.de/10011590585
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How much does size matter in agri-food firms?
Campos-Climent, Vanessa; Sanchís Palacio, Joan Ramón - In: Journal of business research : JBR 68 (2015) 7, pp. 1589-1591
Persistent link: https://www.econbiz.de/10011298911
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New conceptualization and measurement of corporate identity : evidence from UK food and beverage industry
Tourky, Marwa; Sharifah Faridah Syed Alwi; Kitchen, … - In: Journal of business research : JBR 109 (2020), pp. 595-606
Persistent link: https://www.econbiz.de/10012238135
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Household expenditures at Japanese food and beverage retailers
Chen, Si; Ingene, Charles A.; Takahashi, Ikuo - In: Journal of business research : JBR 107 (2020), pp. 245-255
Persistent link: https://www.econbiz.de/10012156753
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Assisting sustainable food consumption : the effects of quality signals stemming from consumers and stores in online and physical grocery retailing
Valdimar Sigurdsson; Larsen, Nils Magne; Alemu, … - In: Journal of business research : JBR 112 (2020), pp. 458-471
Persistent link: https://www.econbiz.de/10012230631
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Congruity effects and moderating influences in nutrient-claimed food advertising
Choi, Hojoon; Reis, Leonard N. - In: Journal of business research : JBR 69 (2016) 9, pp. 3430-3438
Persistent link: https://www.econbiz.de/10011514825
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Time-varying production efficiency in the health care foodservice industry : a Bayesian method
Assaf, A. Georges; Josiassen, Alexander - In: Journal of business research : JBR 65 (2012) 5, pp. 617-625
Persistent link: https://www.econbiz.de/10009528791
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Sonic branding of meat- and plant-based foods : the role of timbre
Monin Techawachirakul; Pathak, Abhishek; Motoki, Kosuke; … - In: Journal of business research : JBR 165 (2023), pp. 1-16
Persistent link: https://www.econbiz.de/10014331820