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Predicting tourists' intention to consume genetically modified food
Ramkissoon, Haywantee; Nunkoo, Robin - In: Journal of hospitality marketing & management 20 (2011) 1/2, pp. 60-75
Persistent link: https://www.econbiz.de/10008909937
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An examination of experiential quality, nostalgia, place attachment and behavioral intentions of hospitality customers
Tsai, Chen-Tsang; Hsu, Hsuan; Chen, Chia-Chi - In: Journal of hospitality marketing & management 29 (2020) 7, pp. 869-885
Persistent link: https://www.econbiz.de/10012312159
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The implementation of green marketing tools in rural tourism : the readiness of tourists?
Chin, Chee Hua; Chin, Chee-Ling; Winnie Poh Ming Wong - In: Journal of hospitality marketing & management 27 (2018) 3, pp. 261-280
Persistent link: https://www.econbiz.de/10011880402
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E-social influence and customers’ behavioral intentions on a bed and breakfast website
Jeon, Myunghee Mindy; Lee, Seonjeong; Jeong, Miyoung - In: Journal of hospitality marketing & management 27 (2018) 3, pp. 366-385
Persistent link: https://www.econbiz.de/10011880418
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Would consumers pay more for nongenetically modified menu items? : an examination of factors influencing diners’ behavioral intentions
Lu, Lu; Gursoy, Dogan - In: Journal of hospitality marketing & management 26 (2017) 3, pp. 215-237
Persistent link: https://www.econbiz.de/10011707064
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Reexamination of consumers' willingness to stay at green hotels : rethinking the role of social identity theory, value-belief-norm theory, and theory of planned behavior
Wang, Lei; Zhang, Qi; Wong, Philip Pong Weng - In: Journal of hospitality marketing & management 33 (2024) 4, pp. 547-581
Persistent link: https://www.econbiz.de/10014511830
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Residents' entrepreneurship motives, attitude, and behavioral intention toward the meal-sharing economy
Kahraman, Onur Cuneyt; Cifci, Ibrahim; Tiwari, Sunil - In: Journal of hospitality marketing & management 32 (2023) 3, pp. 317-339
Persistent link: https://www.econbiz.de/10014281015
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Antecedents and consequences of new technology application behavior on word of mouth : the moderating roles of perceived interactivity
Liu, Chih-Hsing; Horng, Jeou-Shyan; Chou, Sheng-Fang; … - In: Journal of hospitality marketing & management 31 (2022) 7, pp. 872-898
Persistent link: https://www.econbiz.de/10013357143