This article reviews the evidence on agricultural service cooperatives in two countries of the Commonwealth of Independent States (CIS)—Ukraine and Kazakhstan—and considers the reasons for their lack of development compared to the countries of North America and Western Europe. Only one farm...

Tajikistan, with 93% of its surface area taken up by mountains and 65% of its labor force employed in agriculture, is judged to be highly vulnerable to risks, including climate change risks and food insecurity risks. The article examines a set of land use policies and practices that can be used...

This paper analyzes the effect of family composition, and in particular the number of children, the age gap between the oldest and youngest child and the age of the youngest child, on parents’ involvement in social networks. The predictions of a simple theoretical model are confirmed by an...

In Israel, rural communities are those with up to 2000 residents, and rural areas include only rural communities. This paper explores the dependence of rural incomes on nearby urban areas. This dependence is mostly implied by rural-to-urban or urban-to-rural selective migration (or both)....

Helping to sustain a viable rural sector, rural tourism enjoys public support in many countries. We claim that due to club-good and agglomeration externalities in the rural accommodation market, public support should be integrated in a broader local development policy that regulates the number...

The paper examines agricultural production and productivity growth in two Central Asian countries – Tajikistan and Uzbekistan. Both countries are characterized by a significant shift of resources from the traditional Soviet model of collective agriculture to more market-compliant individual...

This paper applies a discrete-choice framework with product differentiation to model the rural tourism industry in Israel and to jointly estimate the effect of lodging and farm characteristics on consumer preferences and firms' costs. The model accounts for heterogeneity in tastes and...