Technologies such as digitally-equipped agricultural equipment, drones, image recognition, sensors, robots and artificial intelli-gence are being rapidly adopted throughout the agrifood system. As a result, actors in the system are generating and using ever more data. While this is already...

Este estudio forma parte de la colaboración entre la CEPAL y la Coordinadora Latinoamericana y del Caribe de Pequeños Productores y Trabajadores de Comercio Justo (CLAC), cuyo propósito es promover el aporte del comercio justo al desarrollo sostenible de la región. En esta oportunidad, se...

Since the 1990s, producers of farm commodities have been attempting to enter value-added agri-food sectors by means of joint ownership of hybrid cooperatives. New generation cooperatives, characterized by substantial supply and equity requirements, inspired much farm producer optimism before...

This paper tests whether the choice of when to be paid depends on the income type. A lab-in-the-field experiment in Kenya asked dairy cooperative members to allocate both an irregular windfall and their regular milk payments between two dates. Participants allocated the windfall to the earlier...

Introduction : Blessed are the cheese makers? Catholic liberation, social capital, women, and neoliberalism in contemporary Ecuador -- Why Catholic women make cheese -- Reproducing women : gendered social capital in local contexts -- Marketing the domestic church -- Las Juanes : charismatic...

This book assesses the Statute for a European Cooperative Society (SCE) regarding agricultural activities by comparing how specific questions arising in this context must be dealt with under the Italian and Austrian legal systems. In this regard, Council Regulation (EC) No. 1435/2003, of 22 July...

This study evaluated the impact of agricultural cooperative membership on the wellbeing of smallholder farmers using cross-sectional data collected from the eastern part of Ethiopia. Using consumption per adult equivalent as a wellbeing indicator, we measured the impact of agricultural...

The Agricultural Cooperative is an autonomous association of natural and / or legal persons, as the case may be, a private legal person established on the basis of the expressed consent of the parties in order to promote the interests of cooperative members in accordance with the principles of...

Particularly in sub-Saharan Africa, agriculture is predominantly rain-fed and, therefore, prone to unstable weather conditions and less productive than in other regions of the world. Increasing the efficiency and sustainability of farmer groups and cooperatives is of primary importance to many...

"For much of the twentieth century, United Grain Growers was one of the major forces in Canadian agriculture. Founded in 1906, for much of its history UGG worked to give western farmers a “third way” between the competing poles of cooperatives like the Saskatchewan Wheat Pool and the private...

Africa's cooperative revival -- Conceptualizing cooperatives -- Outline of chapters -- Methodological notes -- Footloose labor in Uganda's coffee sector -- Rural labor diversification -- Working conditions in agriculture and beyond -- The discriminatory nature of informal labor market regulation...