Using highly disaggregated customs-transaction-level data, we study the importer price effects of tariffs in the context of preferential trade agreements for South African imports of frozen bone-in chicken. We focus first on the firm-level impact of tariffs on import prices. Findings suggest no...

Poultry production in Mozambique occupies a prominent place in the agricultural sector, especially because it is attractive for the promotion of entrepreneurship and self-employment. These facts are due to the short cycle and a large increase in the consumption of poultry products. However,...

Transforming agrifood systems is a global priority, particularly in Africa where food security, nutrition and environmental issues remain critical. The poultry sector has the potential to contribute to this by providing affordable animal protein and improving rural livelihoods, while having a...

Vaccines and seeds are the most significant resources in the poultry industry, particularly for chicken as a global staple. However, designing a resilient network for the poultry vaccine supply chain to create a viable poultry industry has been neglected. Hence, this paper contributes to the...

This paper examines policy coherence in Ghana's poultry sector by assessing potential interactions between policy objectives. Using panel simultaneous equation models and the data-driven synthetic control method, we analyze the effects of policy interventions on domestic poultry production...

The notion of alternative feed sources is novel to Nepali farmers. There are no prior studies assessing the perception and readiness of stakeholders, including farmers and feed companies, in the poultry production sector to accept alternative feed sources. This study examines the perceptions of...

Production of livestock, poultry, and dairy are private sector-led industries contributing a third of the agricultural sector's output, despite relative neglect in terms of government support. The dual outbreak of African Swine Fever in 2019 and COVID19 pandemic in 2020 has renewed government...

The pursuit of novel food products with good nutritional value for both direct and indirect human consumption is crucial. Given the nutritional benefits of insects and the sustainability of this sort of farming, using them as food for farmed animals is a promising alternative. In this regard,...

Using highly disaggregated customs-transaction-level data, we study the importer price effects of tariffs in the context of preferential trade agreements for South African imports of frozen bone-in chicken. We focus first on the firm-level impact of tariffs on import prices. Findings suggest no...

This article aims to communicate sustainability dimensions and attributes for poultry production throughout a supply chain by developing a Nature Farming (NF) system standard. Poultry production is relevant for food security and job creation, an important economic activity and a significant...

The study aimed to analyze the evolution of the poultry sector in Romania in the period 2007-2019. The main indicators studied in the poultry sector were: poultry, meat production, eggs production, consumption, producer prices, imports and exports. The research method was based on a quantitative...

Poultry production in Mozambique occupies a prominent place in the agricultural sector, especially because it is attractive for the promotion of entrepreneurship and self-employment. These facts are due to the short cycle and a large increase in the consumption of poultry products. However,...

Senegal banned all imports of uncooked poultry meat in 2006 in response to Avian Influenza outbreaks in many exporting countries. This paper investigates the effects of the import ban on domestic chicken meat production and the performance of Senegal's broiler farms. To do so, we employ various...

Sanitary requirements, geopolitical crises, and other factors that increase price volatility have an impact on the organization of markets and changes in investment policies and business strategies. The COVID-19 pandemic interrupted the trade of chicken meat, due to the drastic reduction in the...

Die Forschung zur Sensorik von Fleisch und Eiern von Zweinutzungshühnern stellt aus wissenschaftlicher Sicht bislang eine Nische dar. In Kooperation mit dem EIP-Agri Projekt "ZweiWert" haben im Sommer 2023 Studierende an der DHBW Heilbronn im Integrationsseminar "Zweinutzungshühner: Wie den...

Broiler chickens are specially raised for meat production and their supply chain is composed of breeders, hatcheries, feed mills, farms, slaughterhouses, wholesalers, and retailers. The coordination between supply chain players has great potential to streamline production and increase...

Production of livestock, poultry, and dairy are private sector-led industries contributing a third of the agricultural sector's output, despite relative neglect in terms of government support. The dual outbreak of African Swine Fever in 2019 and COVID19 pandemic in 2020 has renewed government...

This benchmarking study is undertaken to compare domestic performance of LPD industries in the Philippines, with other large LPD producers and consumers in Asia, namely China, Thailand, and Vietnam, supplemented with figures from major global players. In the case of swine, in the Philippines,...

This article investigates price relationships in the Russian meat markets in 2011-2017. We use vector autoregression specifications to predict the transmission between consumer, producer, and import prices in the Russian pork, beef, and poultry markets. We consider the possible effects of...