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~subject:"Regionalentwicklung"
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Naming food after places : food relocalisation and knowledge dynamics in rural development
11
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ECONIS (ZBW)
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1
Europe's integration in the diversities of local food and local knowledge : conclusion
Fonte, María
- In:
Naming food after places : food relocalisation and …
,
(pp. 265-273)
.
2010
Persistent link: https://www.econbiz.de/10008780321
Saved in:
2
Reclaiming local food production and the local-expert knowledge nexus in two wine-producing areas in Greece
Papadopoulos, Apostolos G.
- In:
Naming food after places : food relocalisation and …
,
(pp. 237-264)
.
2010
Persistent link: https://www.econbiz.de/10008780322
Saved in:
3
Traditional and artisanal versus expert and managerial knowledge : dissecting two local food networks in Valencia, Spain
Arévalo, Almudena Buciega
;
Pérez, Javier Esparcia
; …
- In:
Naming food after places : food relocalisation and …
,
(pp. 215-236)
.
2010
Persistent link: https://www.econbiz.de/10008780323
Saved in:
4
Traditional food as a strategy in regional development : the need for knowledge diversity
Kvam, Gunn Turid
- In:
Naming food after places : food relocalisation and …
,
(pp. 197-213)
.
2010
Persistent link: https://www.econbiz.de/10008780328
Saved in:
5
One tradition, many recipes : social networks and local food production ; the Oscypek cheese case
Adamski, Tomasz
;
Gorlach, Krzysztof
- In:
Naming food after places : food relocalisation and …
,
(pp. 173-195)
.
2010
Persistent link: https://www.econbiz.de/10008780330
Saved in:
6
The construction of origin certification : knowledge and local food
Fonte, María
- In:
Naming food after places : food relocalisation and …
,
(pp. 149-171)
.
2010
Persistent link: https://www.econbiz.de/10008780332
Saved in:
7
From the local to the global : knowledge dynamics and economic restructuring of local food
Rodrigo, Isabel
;
Veiga, José Ferragolo da
- In:
Naming food after places : food relocalisation and …
,
(pp. 127-148)
.
2010
Persistent link: https://www.econbiz.de/10008780333
Saved in:
8
Local food production in Sweden : the Eldrimner National Resource Centre for small-scale food production and refining
Bruckmeier, Karl
- In:
Naming food after places : food relocalisation and …
,
(pp. 99-124)
.
2010
Persistent link: https://www.econbiz.de/10008780336
Saved in:
9
The reconstruction of local food knowledge in the Isle of Skye, Scotland
Dargan, Lorna
;
Harris, Edmund
- In:
Naming food after places : food relocalisation and …
,
(pp. 77-97)
.
2010
Persistent link: https://www.econbiz.de/10008780338
Saved in:
10
Creating a tradition that we never had : local food and local knowledge in the Northeast of Germany
Siebert, Rosemarie
;
Laschewski, Lutz
- In:
Naming food after places : food relocalisation and …
,
(pp. 61-75)
.
2010
Persistent link: https://www.econbiz.de/10008780341
Saved in:
11
Food relocalisation and knowledge dynamics for sustainability in rural areas : introduction
Fonte, María
- In:
Naming food after places : food relocalisation and …
,
(pp. 1-35)
.
2010
Persistent link: https://www.econbiz.de/10008780346
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