Продовольственная помощь незащищенным слоям населения: роль местного производства в поставках ресурсов нуждающимся в продовольственной помощи, анализ институциональной среды, проблемы инфраструктурного обустройства системы внутренней продовольственной помощи

the article discusses and substantiates the need to create a system of domestic food aid, based on the products of agro-industrial complex of Omsk region. The directions of food aid to low-income segments of the population: targeted food aid to low-income segments of the population, social nutrition in the budget institutions of the Omsk region. The characteristic of the agro-food market from the position of transformation of institutions of regional infrastructure and the need to create an optimal institutional environment. The analysis of the existing system of internal food aid to the population of the region, the number of vulnerable categories of the population and their needs for food aid, the analysis of the system of food distribution, the importance and share of domestic and local food production in the supply of institutions for the organization of social nutrition in the Omsk region. The article reveals the problems in the provision of food organizations of the social food system by local producers, as well as the impact on them of the competitive system of food supply, organized in the region in accordance with the Federal law. Possibilities of creation and the scheme of the production and logistic center intended for creation of the closed chain of agro - industrial production, including food are investigated.