Уредување на трговијата со земјоделски производи во ГАТТ и СТО

The main goal of this paper is to show that trade liberalization in agriculture can lead to reduction in poverty and hunger and can increase world’s welfare. The paper is divided into three general units. The first chapter is a historical overview of international trade in agriculture followed by analyzing two major trade concepts: protectionism and liberalism. The second chapter emphasises the efforts of international community to create an acceptable framework for agriculture trade liberalization in the second half of the 20th century. The third part is focused on the third pillar of the Bretton Woods system - World Trade Organization and its impact on the complete liberalization of international trade of agriculture products. The methods of statistical data analysis, historical analysis, comparative analysis and deduction are widely used in this paper.