A societal interpretation of the differences and similarities in working time practices

Jean Gadrey and Steffen Lehndorff in collab. with Thierry Ribault

Year of publication:	2000
Authors:	Gadrey, Jean ; Lehndorff, Steffen ; Ribault, Thierry
Published in:	Flexible working in food retailing : a comparison between France, Germany, the United Kingdom and Japan. - London [u.a.] : Routledge, ISBN 0-415-21220-0. - 2000, p. 143-166
Subject:	Arbeitszeitgestaltung \| Working time arrangement \| Lebensmitteleinzelhandel \| Food retailing \| Großunternehmen \| Large firm \| Vergleich \| Comparison \| Frankreich \| France \| Deutschland \| Germany \| Großbritannien \| United Kingdom \| Japan

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