Advantages and limitations of the front-of-package (FOP) labeling systems in guiding the consumers' healthy food choice
Angela Tarabella and Lelia Voinea
| Year of publication: |
2013
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|---|---|
| Authors: | Tarabella, Angela ; Voinea, Lelia |
| Published in: |
Amfiteatru economic : an economic and business research periodical. - Bucureşti : Ed. ASE, ISSN 1582-9146, ZDB-ID 2566390-2. - Vol. 15.2013, 33, p. 198-209
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| Subject: | nutritional labelling | Front-of-Package systems | "Traffic Light" | "Guideline Daily Amounts" | consumer perception | food choice | Konsumentenverhalten | Consumer behaviour | Lebensmittel | Food | Warenkennzeichnung | Product labelling | Ernährungsverhalten | Eating habit | Produktinformation | Product information | Lebensmittelkonsum | Food consumption | Lebensmittelsicherheit | Food safety |
| Extent: | Ill. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010342837