Analysis of price transmission in the beef value chain using a calculated retail carcass price
Abiodun Ogundeji and Frikkie Maré
| Year of publication: |
2020
|
|---|---|
| Authors: | Ogundeji, Abiodun ; Maré, Frikkie |
| Published in: |
Agrekon. - London : Taylor & Francis, ISSN 2078-0400, ZDB-ID 2118634-0. - Vol. 59.2020, 2, p. 144-155
|
| Subject: | Rindfleisch | Beef | Preis | Price | Betriebliche Wertschöpfung | Value creation | Einzelhandel | Retail trade | Rindermarkt | Cattle market |
Online Resource
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/03031853.2019.1700808 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012256866