Are United States Consumers Tolerant of Genetically Modified Foods?
Year of publication: |
2014
|
---|---|
Authors: | Rousu, Matthew C ; Huffman, Wallace E. ; Shogren, Jason F. ; Tegene, Abebayehu |
Publisher: |
[S.l.] : SSRN |
Subject: | Konsumentenverhalten | Consumer behaviour | Gentechnisch erzeugtes Produkt | Genetically modified product | USA | United States | Lebensmittel | Food |
Description of contents: | Abstract [papers.ssrn.com] |
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