Can strategic capabilities affect performance? : application of RBV to small food businesses
Laura Carraresi (Institute for Food and Resource Economics, University of Bonn, Germany); Xhevrie Mamaqi (Department of History and Structural Economics (Area of quantitative methods for economics and business), University of Zaragoza, Spain); Luis Miguel Albisu (Agro-Food Economics Unit - Centre for Agro-Food Research and Technology of Aragon, CITA, Zaragoza, Spain); Alessandro Banterle (Department of Economics, Management and Quantitative Methods, Universit a degli Studi di Milano, Italy)
| Year of publication: |
2016
|
|---|---|
| Authors: | Carraresi, Laura ; Mamaqi, Xhevrie ; Albisu Aguado, Luis Miguel ; Banterle, Alessandro |
| Published in: |
Agribusiness : an internat. journal. - Hoboken, NJ : Wiley, ISSN 0742-4477, ZDB-ID 743656-7. - Vol. 32.2016, 3, p. 416-436
|
| Subject: | KMU | SME | Strategisches Management | Strategic management | Ernährungsindustrie | Food industry | Ressourcenorientierter Ansatz | Resource-based view | Unternehmenserfolg | Firm performance |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1002/agr.21451 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011549878