China's nutrient availability and sources : 1950 - 91

Qingbin Wang, Helen H. Jensen and Stanley R. Johnson

Year of publication:	1993
Authors:	Wang, Qingbin
Other Persons:	Jensen, Helen H. (contributor) ; Johnson, Stanley R. (contributor)
Published in:	Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 18.1993, 5, p. 403-413
Subject:	Ernährung \| Nutrition \| China \| Ernährungsindustrie \| Food industry \| 1950-1991

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