Circular business models and the environment : maturity levels of the circular economy and innovation in greener craft breweries
Dulcimar José Julkovski, Simone Sehnem, Maria da Conceição Pereira Ramos, Charbel Jose Chiappetta Jabbour
| Year of publication: |
2023
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|---|---|
| Authors: | Julkovski, Dulcimar José ; Sehnem, Simone ; Ramos, Maria da Conceição Pereira ; Chiappetta Jabbour, Charbel José |
| Published in: |
Business strategy and the environment. - New York, NY [u.a.] : Wiley, ISSN 1099-0836, ZDB-ID 2025936-0. - Vol. 32.2023, 6, p. 3465-3488
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| Subject: | circular business models | circular economy | craft brewery | environmental maturity levels | sustaining and disruptive innovation | Geschäftsmodell | Business model | Kreislaufwirtschaft | Recycling | Innovation | Nachhaltige Entwicklung | Sustainable development | Nachhaltigkeit | Sustainability | Brauerei | Brewery | Umweltmanagement | Environmental management | Technischer Fortschritt | Technological change |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1002/bse.3311 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014369832