Community-based Rural Tourism and Entrepreneurship : A Microeconomic Approach
by Yasuo Ohe
Part 1: Introduction -- 1 Perspectives, structure, and conceptual framework -- 2 Features and Challenges of Rural tourism in Japan -- Part 2: Roles of Community-based Rural Tourism -- 3 Roles of Farm Pluriactivity on Multifunctional Agriculture in a Mountainous Rural Community -- 4 Roles of Farm Women in Rural Tourism Enhancing Multifunctionality -- 5 Impact of Rural Tourism Operated by Retiree Farmers on Multifunctionality -- 6 Relationship between Community Activities as a Rural Institution and Multifunctionality -- Part 3: Challenges of Community-based Rural Tourism -- 7 Barrier to Change in Rural Tourism: Dependence effect on Local Tourism Resources -- 8 Challenges of Community-Based Rural Tourism in a Super-Ageing Society -- 9 Measuring Labour Productivity and Market Viability of Community-based Rural Tourism -- Part 4: Overcoming Challenges and Entrepreneurship -- 10 Evaluating Integrated On-farm Tourism Activity after Rural Road Inauguration -- 11 Factors on the Linkage between Local Brand Farm Products and Tourism in an Agrarian Community -- 12 Linkage between Operators’ Satisfaction and Potential of Local Resources for Rural Tourism -- 13 Roles of Networking NPOs Connecting Local Stakeholders in Rural Tourism -- 14 Community-based Rural Tourism by Networking NPO -- 15 Stepwise Internalization Process of Multifunctionality by Farm Diversification -- 16 Roles of Social Learning Network in Educational Tourism in Dairy Farms -- 17 Concluding Remarks