Consumer preferences for tomatoes : the influence of local, organic, and state program promotions by purchasing venue
Kathryn A. Carroll, John C. Bernard, and John D. Pesek, Jr.
| Year of publication: |
2013
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|---|---|
| Authors: | Carroll, Kathryn A. ; Bernard, John C. ; Pesek, John D. |
| Published in: |
Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association. - Bozeman, Mont. [u.a.], ISSN 1068-5502, ZDB-ID 1121874-5. - Vol. 38.2013, 3, p. 379-396
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| Subject: | choice experiment | consumer preference | farmers’ markets | local food | organic | state marketing program | tomatoes | willingness to pay | Zahlungsbereitschaftsanalyse | Willingness to pay | Konsumentenverhalten | Consumer behaviour | Tomate | Tomato | Bio-Lebensmittel | Organic food | Ökologischer Landbau | Organic farming | Experiment | Konsumentenpräferenzen | Consumer preferences |
| Extent: | Ill., graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010393735