Consumer valuation of environmentally friendly production practices in wines, considering asymmetric information and sensory effects
Todd M. Schmit, Bradley J. Rickard and John Taber
| Year of publication: |
2013
|
|---|---|
| Authors: | Schmit, Todd M. ; Rickard, Bradley J. ; Taber, John |
| Published in: |
Journal of agricultural economics. - Oxford : Wiley-Blackwell, ISSN 0021-857X, ZDB-ID 410345-2. - Vol. 64.2013, 2, p. 483-504
|
| Subject: | Konsumentenverhalten | Consumer behaviour | Asymmetrische Information | Asymmetric information | Wein | Wine | Öko-Produkt | Sustainable product | Zahlungsbereitschaftsanalyse | Willingness to pay | Theorie | Theory | Weinbau | Wine industry | Produktqualität | Product quality | Umweltbewusstsein | Environmental consciousness |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://ebvufind01.dmz1.zbw.eu/10009763179