Cultivating initial trust in ghost kitchens : a mixed-methods investigation of antecedents and consequences
Yangyang Jiang, M. S. Balaji, Cenhua Lyu
| Year of publication: |
2024
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|---|---|
| Authors: | Jiang, Yangyang ; Balaji, M. S. ; Lyu, Cenhua |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier Science, ISSN 0278-4319, ZDB-ID 2027743-X. - Vol. 119.2024, Art.-No. 103727, p. 1-15
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| Subject: | Environmental concern | Food-related factors | Ghost kitchen | Initial trust | Mixed-methods | Risk attitude | Vertrauen | Confidence | Konsumentenverhalten | Consumer behaviour | Risikopräferenz |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.ijhm.2024.103727 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015070757