Determining the attributes of gastronomic tourism experience : Applying impact‐range performance and asymmetry analyses
Year of publication: |
2020
|
---|---|
Authors: | Pratt, Stephen ; Suntikul, Wantanee ; Agyeiwaah, Elizabeth |
Published in: |
International Journal of Tourism Research. - Wiley, ISSN 1522-1970, ZDB-ID 2001464-8. - Vol. 22.2020, 5 (04.05.), p. 564-581
|
Publisher: |
Wiley |
Saved in:
Online Resource
Saved in favorites
Similar items by person
-
Suntikul, Wantanee, (2020)
-
Backpackers in Hong Kong : motivations, preferences and contribution to sustainable tourism
Nok, Lung Ching, (2017)
-
Identifying core indicators of sustainable tourism : a path forward?
Agyeiwaah, Elizabeth, (2017)
- More ...