Did the Pathogen reduction and hazard analysis and critical control points regulation cause slaughter plants to exit?
Year of publication: |
2007
|
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Authors: | Muth, Mary K. ; Wohlgenant, Michael K. ; Karns, Shawn A. |
Published in: |
Review of agricultural economics : RAE. - Oxford : Blackwell, ISSN 1058-7195, ZDB-ID 1072527-1. - Vol. 29.2007, 3, p. 596-611
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Subject: | Lebensmittelsicherheit | Food safety | Fleischwirtschaft | Meat industry | Marktaustritt | Market exit | USA | United States | 1993-2003 |
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