Different service, same experience : documenting the subtlety of modern racial discrimination in U.S. restaurants
Zachary W. Brewster and Jonathan R. Brauer
| Year of publication: |
May 2017
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|---|---|
| Authors: | Brewster, Zachary W. ; Brauer, Jonathan R. |
| Published in: |
Cornell hospitality quarterly : CQ. - Thousand Oaks, Calif. : Sage, ISSN 1938-9655, ZDB-ID 2410284-2. - Vol. 58.2017, 2, p. 190-202
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| Subject: | racial discrimination | dining while Black | restaurants | service quality | consumer racial profiling | Ethnische Diskriminierung | Ethnic discrimination | Dienstleistungsqualität | Service quality | USA | United States | Gastronomie | Restaurant industry | Schwarze Menschen | Black people | Konsumentenverhalten | Consumer behaviour |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1177/1938965516650032 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011730769