Discovering enocotourism in the Ribera Del Duero appellation : a new concept combining wine tourism and ecotourism for a unique experience
Year of publication: |
2024
|
---|---|
Authors: | Fuentes-Fernández, Rosana ; González-Velasco, Carmen ; González-Fernández, Marcos |
Published in: |
Wine Tourism and Sustainability : The Economic, Social and Environmental Contribution of the Wine Industry. - Cham : Springer Nature Switzerland, ISBN 978-3-031-48937-2. - 2024, p. 147-159
|
Subject: | Enocotourism (wine tourism and ecotourism) | Environmental awareness | Ribera del Duero | Sustainable viticulture | Ökotourismus | Ecotourism | Tourismus | Tourism | Weinbau | Wine industry | Wein | Wine | Tourismuswirtschaft | Tourism industry | Nachhaltige Entwicklung | Sustainable development |
-
Sustainable wine tourism : best practices
Bole, Dhruv Kishore, (2024)
-
Nave, Ana, (2021)
-
Developing sustainable tourism in Tanzania : perspective from wine stakeholders
Lubawa, Galinoma Gahele, (2024)
- More ...
-
Shadow economy, corruption and public debt in Spain
González-Fernández, Marcos, (2014)
-
Bond yields, sovereign risk and maturity structure
González-Fernández, Marcos, (2018)
-
Which countries pay more or less for their long term debt? A CART approach
González-Fernández, Marcos, (2016)
- More ...