Disruptive innovation in a dynamic environment: a winning strategy? : an illustration through the analysis of the yoghurt industry in Algeria
Year of publication: |
2021
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Authors: | Chemma, Nawal |
Published in: |
Journal of innovation and entrepreneurship : JIE. - Heidelberg : SpringerOpen, ISSN 2192-5372, ZDB-ID 2679760-4. - Vol. 10.2021, Art.-No. 34, p. 1-19
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Subject: | Disruptive innovative | Dynamic environment | Strong factors | Survive | Yoghurt industry in Algeria | Algerien | Algeria | Innovation | Disruptive Innovation | Disruptive innovation | Innovationsmanagement | Innovation management | Technischer Fortschritt | Technological change |
Type of publication: | Article |
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Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
Language: | English |
Other identifiers: | 10.1186/s13731-021-00150-y [DOI] hdl:10419/259628 [Handle] |
Source: | ECONIS - Online Catalogue of the ZBW |
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