Do Consumers Respond to Health Information in Food Choices? Models and Evaluation of Egg Consumption
| Year of publication: |
1994-01-01
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|---|---|
| Authors: | Wang, Qingbin ; Jensen, Helen H. |
| Institutions: | Department of Economics, Iowa State University |
| Series: | |
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| Type of publication: | Book / Working Paper |
| Notes: | Published in Consumer Interests Annual 1994, vol. 40, pp. 57-64 |
| Source: |
Persistent link: https://www.econbiz.de/10008503646