Environmental management systems in food processing and production as a source of product value for the customer on the organic food market
Mariola Grzybowska-Brezezńska and Adam Rudzewicz
| Year of publication: |
2015
|
|---|---|
| Authors: | Grzybowska-Brezezńska, Mariola ; Rudzewicz, Adam |
| Published in: |
International journal of business performance management. - Milton Keynes : Inderscience Enterprises, ISSN 1368-4892, ZDB-ID 2000476-X. - Vol. 16.2015, 2/3, p. 304-320
|
| Subject: | consumer | food | price | preferences | attributes | attitudes | credence | Konsumentenverhalten | Consumer behaviour | Bio-Lebensmittel | Organic food | Ernährungsindustrie | Food industry | Lebensmittelpreis | Food price | Umweltmanagement | Environmental management | Lebensmittel | Food | Produktqualität | Product quality | Lebensmittelmarkt | Food market |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011317279