European consumer preferences for beef with nutrition and health claims : a multi-country investigation using discrete choice experiments
Lynn Van Wezemael; Vincenzina Caputo; Rodolfo M. Nayga Jr.; George Chryssochoidis
| Year of publication: |
2014
|
|---|---|
| Authors: | Van Wezemael, Lynn ; Caputo, Vincenzina ; Nayga, Rodolfo M. <Jr.> ; Chryssochoidis, George |
| Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 44.2014, p. 167-176
|
| Subject: | Beef | Choice experiment | Claims | Consumer | Health | Logit | Nutrition | Preference | Rindfleisch | Konsumentenverhalten | Consumer behaviour | Diskrete Entscheidung | Discrete choice | Gesundheit | Zahlungsbereitschaftsanalyse | Willingness to pay | Experiment | Ernährung | Präferenztheorie | Theory of preferences | Lebensmittel | Food | Lebensmittelsicherheit | Food safety | Offenbarte Präferenzen | Revealed preferences | Ernährungsverhalten | Eating habit |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010357009