Foodservice composting crowds out consumer food waste reduction behavior in a dining experiment
Danyi Qi and Brian E. Roe
| Year of publication: |
October 2017
|
|---|---|
| Authors: | Qi, Danyi ; Roe, Brian |
| Published in: |
American journal of agricultural economics. - Cary, NC : Oxford University Press, ISSN 0002-9092, ZDB-ID 218188-5. - Vol. 99.2017, 5, p. 1159-1171
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| Subject: | Food waste | composting | rebound effects | supply chain | policy | economic experiments | crowd-out effect | single-action bias | Lieferkette | Supply chain | Abfallvermeidung | Waste prevention | Lebensmittel | Food | Konsumentenverhalten | Consumer behaviour | Experiment | Gastronomie | Restaurant industry | Verdrängungseffekt | Crowding out | Lebensmittelkonsum | Food consumption |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1093/ajae/aax050 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011946577