Extent:
132 S
Ill., graph. Darst
21 cm
Series:
FAO fisheries series. - Rome : FAO, ISSN 0259-2509, ZDB-ID 4243134. - Vol. 29
Type of publication: Book / Working Paper
Type of publication (narrower categories): Lehrmittel
Language: English
Notes:
Spätere Ausg. u.d.T.: Huss, Hans H.: Quality and quality changes in fresh fish
ISBN: 9251023956
Classification: Fischerei
Source: