Functional food, uncertainty and consumers' choices : a lab experiment with enriched yoghurts for lowering cholesterol
Year of publication: |
2010
|
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Authors: | Marette, Stéphan ; Roosen, Jutta ; Blanchemanche, Sandrine ; Feinblatt-Mélèze, Eve |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 35.2010, 5, p. 419-428
|
Subject: | Experiment | Konsumentenverhalten | Consumer behaviour | Funktionelle Lebensmittel | Functional food | Risiko | Risk |
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