How do health information and sensory attributes influence consumer choice for dairy products? : evidence from a field experiment in Ethiopia
Year of publication: |
2017
|
---|---|
Authors: | Bekele, Alemayehu Dekeba ; Beuving, Joost ; Ruben, Ruerd |
Published in: |
International journal of quality & reliability management. - Bingley : Emerald Group Publishing Limited, ISSN 0265-671X, ZDB-ID 51787-2. - Vol. 34.2017, 5, p. 667-683
|
Subject: | Ethiopia | Consumer choice | Taste | Health information | Experimental auction | Milk quality | Äthiopien | Konsumentenverhalten | Consumer behaviour | Experiment | Feldforschung | Field research | Gesundheit | Health | Milch | Milk | Milchprodukt | Dairy product | Zahlungsbereitschaftsanalyse | Willingness to pay |
-
Food choices in Ethiopia : does nutritional information matter?
Bekele, Alemayehu Dekeba, (2016)
-
Value of parsimonious nutritional information in a framed field experiment
Jo, Jisung, (2016)
-
Cows, missing milk markets, and nutrition in rural Ethiopia
Hoddinott, John, (2015)
- More ...
-
Food choices in Ethiopia : does nutritional information matter?
Bekele, Alemayehu Dekeba, (2016)
-
How African households shop : evidence from dairy chains in Ethiopia
Bekele, Alemayehu Dekeba, (2017)
-
Alemayehu, Molla, (2019)
- More ...