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Asymmetric R&D alliances in the biopharmaceutical industry : a multi-stage coopetitive approach
Baglieri, Daniela, (2016)
Les industries agroalimentaires en France
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The influence of formal institution agents on coopetition in the organic food industry
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How to adequately balance between competition and cooperation? : a typology of horizontal coopetition
Hannachi, Mourad, (2012)
The Virtues of the Vice of Cooperation between Rival Firms: A Simulation Model to Evaluate the Performance of Coopetition Strategy in the Grain Merchant Industry
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LA COLLABORATION ENTRE CONCURRENTS POUR GÉRER LE BIEN COMMUN : LE CAS DES ENTREPRISES DE COLLECTE ET DE STOCKAGE DE CÉRÉALES D'ALSACE
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