Impacts of mandatory GE food labeling : a quasi-natural experiment
Colin A. Carter, and K. Aleks Schaefer
| Year of publication: |
2019
|
|---|---|
| Authors: | Carter, Colin Andre ; Schaefer, K. Aleks |
| Published in: |
American journal of agricultural economics. - Hoboken, NJ : Wiley, ISSN 1467-8276, ZDB-ID 2026345-4. - Vol. 101.2019, 1, p. 58-73
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| Subject: | GMO labeling | Vermont Act 120 | National Bioengineered Food Disclosure Standard | sugar market | Warenkennzeichnung | Product labelling | Lebensmittel | Food | Zuckermarkt | Sugar market | Lebensmittelsicherheit | Food safety | Unternehmenspublizität | Corporate disclosure | Gentechnisch erzeugtes Produkt | Genetically modified product | Wirkungsanalyse | Impact assessment |
Online Resource
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1093/ajae/aay066 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012113553