Integrating Internet of Things and multi-temperature delivery planning for perishable food E-commerce logistics : a model and application
Y.P. Tsang, C.H. Wu, H.Y. Lam, K.L. Choy and G.T.S. Ho
| Year of publication: |
2021
|
|---|---|
| Authors: | Tsang, Y. P. ; Wu, C. H. ; Lam, H. Y. ; Choy, K. L. ; Ho, G. T. S. |
| Subject: | fuzzy logic | Internet of Things | optimisation | Perishable food e-commerce | routing | Internet der Dinge | Internet of things | Electronic Commerce | E-commerce | Fuzzy-Set-Theorie | Fuzzy sets | Lieferkette | Supply chain | Logistik | Logistics | Lebensmittel | Food | Tourenplanung | Vehicle routing problem | Online-Handel | Online retailing |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/00207543.2020.1841315 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012484691