Is a firm's productivity level affected by its number and types of innovation cooperation partners?
Pål Børing and Michael Spjelkavik Mark
| Year of publication: |
2024
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|---|---|
| Authors: | Børing, Pål ; Mark, Michael Spjelkavik |
| Published in: |
Economics of innovation and new technology. - London : Routledge, member of the Taylor & Francis Group, an Informa Business, ISSN 1476-8364, ZDB-ID 2069648-6. - Vol. 33.2024, 3, p. 455-488
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| Subject: | business enterprise sector | firm size | innovation activities | innovation cooperation arrangements | number and types of innovation cooperation partners | product and process innovation | Productivity level | Innovation | Produktivität | Productivity | Betriebsgröße | Firm size | Forschungskooperation | Research collaboration | Industrieforschung | Industrial research | Unternehmenskooperation | Inter-firm cooperation | Innovationsmanagement | Innovation management | Deutschland | Germany | Produktentwicklung | New product development | Theorie | Theory |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/10438599.2023.2196419 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014514879