KEY DEVELOPMENTS IN THE FOOD DISTRIBUTION SYSTEM
Year of publication: |
1997
|
---|---|
Authors: | Larson, Ronald B. |
Institutions: | Food Industry Center, College of Agricultural, Food, and Environmental Sciences |
Subject: | Supercenter | Membership Club | New Products | Private Label | Supermarket | Retailing | Efficient Consumer Response | Efficient Foodservice Response | Food Spending | Agricultural and Food Policy | Food Consumption/Nutrition/Food Safety | Industrial Organization | Marketing |
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