Maintaining collective assets, the tragedy of the commons, and supply chain performance : the case of the champagne industry
Karel Cool and James Henderson
| Year of publication: |
2005
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|---|---|
| Authors: | Cool, Karel O. ; Henderson, James |
| Published in: |
Restructuring strategy : new networks and industry challenges. - Malden, Mass. [u.a.] : Blackwell, ISBN 1-4051-2601-9. - 2005, p. 17-43
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| Subject: | Unternehmenskooperation | Inter-firm cooperation | Markenführung | Brand management | Markenimage | Brand image | Gemeingüter | Commons | Getränkeindustrie | Beverage industry | Schaumwein | Sparkling wine | Frankreich | France | Lieferkette | Supply chain |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz im Buch ; Book section |
| Language: | English |
| Notes: | Literaturangaben |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002601538