Managing Transition in an Artistic Company with Entrepreneurial Management: A Case Study of Groupe Bernard Loiseau
Year of publication: |
2013-04-03
|
---|---|
Authors: | Leroy, Frédéric ; Paris, Thomas |
Institutions: | HEC Paris (École des Hautes Études Commerciales) |
Subject: | Succession | culinary art | entrepreneurial management | creative industries |
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