Market-oriented development of plant-based food and beverage products : a usage segmentation approach
Year of publication: |
2021
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Authors: | Beacom, Emma ; Bogue, Joe ; Repar, Lana |
Published in: |
Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion. - London : Routledge, Taylor & Francis Group, ISSN 1540-4102, ZDB-ID 2112964-2. - Vol. 27.2021, 4, p. 204-222
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Subject: | dairy-alternative | market-orientation | meat-alternative | Plant-based | segmentation | Marktsegmentierung | Market segmentation | Konsumentenverhalten | Consumer behaviour | Ernährungsindustrie | Food industry | Zielgruppe | Target group | Marketingmanagement | Marketing management | Welt | World |
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